2 red, orange, yellow, or green bell peppers,Paprika.
Peel the eggs, then slice each one in half to make boats. Place the yolks in a medium-sized bowl and mash them with a fork. Add the mustard and the vinegar, then add the mayonnaise, stirring until the consistency is smooth but not soupy.
Next, make the sails. To do this, cut each pepper into 1-inch-wide strips, then cut the strips into 1-inch squares and slice each square in half diagonally. Fill the egg-white halves with the yolk mixture. Stick the sail upright into the filling and sprinkle with paprika. Makes two dozen.
I love these, that's all there is to it. They look impressive and taste really good, and they are so easy to make! Everyone loves them and they take little effort, what could be better? You can enjoy them with some vanilla ice cream or a glass of cold milk. Yum.
1/2 c. butter
1 1/2 c. crushed graham cracker crumbs
1 can condensed milk (Eagle Brand)
1 c. coconut flakes
1 c. chocolate chips
1 c. chopped almonds
Melt butter in microwave then pour into a 9x9 square pan. Sprinkle graham cracker crumbs over butter. Evenly pour the condensed milk over the crumbs. Then sprinkle on the coconut, chocolate chips, and nuts. Bake at 350 for 25 to 30 minutes. Let pan completely cool before removing bars.